Wednesday, October 1, 2008

Chocolate Chip Cookies

From the kitchen of Miranda Heath
  • 1 cup butter
  • 1 cup brown sugar
  • ½ cup white sugar
  • 2 eggs
  • 2 Tbs water
  • 1 tsp vanilla
  • 3 cups Flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 16 oz. package chocolate chips
  1. Mix together the butter, brown sugar, white sugar, eggs, water, and vanilla. Sift together the flour, baking soda, and salt. Stir into the sugar mixture. Finally add the chocolate chips and mix thoroughly.
  2. Place a tablespoon of cookie dough per cookie on a baking sheet. (Air bake cookie sheet best.) Bake at 350° for 8 minutes or until very lightly brown. Do not over bake!

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